Numbers Brewing Signs Distribution Agreement
Heidelberg, based in the Dayton suburb of Moraine, will start taking orders for Numbers’ beer beginning Monday. The beer will continue to be made at the brewery, 127 N. Beaver St. in Lisbon.
“Numbers takes great pride in using the local concept through local farmers such as Sam Yarian of Yarian Quality Malts who is a barley farmer right here in Columbiana County,” said owners Brock Beatty, Nate Vrable and Julie Vrable in a statement. “Numbers thanks everyone for their continued support and we look forward to continue making great local beer for you.”
Numbers was founded in 2016 and began with a 2 1/2-barrel brewing system. Three years later, Numbers installed a 15-barrel system that can brew up to 60 kegs at a time. That expansion came after Beatty and the Vrables began working with Wine and Beverage Merchants of West Virginia to distribute Numbers beer in the state.
Published by The Business Journal, Youngstown, Ohio.